Bermudian Rum Swizzle
The Bermudian Rum Swizzle is a tropical cocktail featuring dark and golden rum, pineapple juice, orange juice, grenadine, and Angostura bitters. To make this refreshing drink for two, start by crushing ice and adding it to a large jug along with the rest of the ingredients. Give it a good stir and serve the cocktail topped with a cocktail cherry, pineapple, and orange slices for a taste of Bermuda in a glass. Perfect for sipping away during the summer months,
Serves: 2
5 minutes.
Cook time
Unit
Metric
Imperial (Coming Soon)
Ingredients
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- Double shot dark rum
- Double shot golden rum
- 200ml pineapple juice
- 200ml orange juice
- Single shot grenadine
- 6 dashes of Angostura bitters
- Crushed ice
- Cocktail cherry
- Pineapple slice
- Orange slice
🔄Issy Sedgwick's Suggested Substitutes
Dark rum spiced rum or aged rum
Golden rum white rum or coconut rum
Pineapple juice mango juice or passion fruit juice
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